★汉堡材料：台湾牛臀肉150克、台湾牛五花肉150克、台湾牛肥肉150克，以上均细绞；洋葱细丝50
★汉堡材料：台湾牛臀肉150克、台湾牛五花肉150克、台湾牛肥肉150克，以上均细绞；洋葱细丝50
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- Title: 《中时电子报》生活
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